Dips
Black Bean Dip Recipe | Mexican-Style Bean and Lime Dip
Black Bean Dip is a Mexican-style dip made with black beans, onion, garlic, cumin, lime, cilantro, and chili.
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Category: Dips
Thick, scoopable, shareable recipes for breads, grilled food, vegetables, snacks, and party tables.
Dips
Ocopa Dip Recipe | Peruvian Huacatay Peanut Cheese Dip
Ocopa is a Peruvian herb and chili dip made with huacatay, ají amarillo, peanuts, cheese, crackers, milk, garlic, and oil.
Dips
Papa a la Huancaína Dip Recipe | Peruvian Yellow Chili Cheese Potato Dip
Papa a la Huancaína Dip turns Peru’s classic potato dish into a scoopable dip made with ají amarillo, queso fresco, evaporated milk, crackers, oil, and lime.
Dips
Sikil Pak Recipe | Yucatecan Pumpkin Seed Dip
Sikil Pak is a Yucatecan pumpkin seed dip made with toasted pepitas, roasted tomatoes, habanero or mild chili, cilantro, orange or lime juice, and salt.
Dips
Guacamole Recipe | Mexican Avocado Lime Dip
Guacamole is a Mexican avocado dip made with ripe avocados, lime juice, cilantro, onion, chili, and salt.
Dips
Queso Fundido Recipe | Mexican Melted Cheese and Chorizo Dip
Queso Fundido is a Mexican melted cheese dip traditionally served bubbling hot with tortillas.
Dips
Liptauer Recipe | Central European Paprika Cheese Spread
Liptauer is a Central European cheese spread made with fresh cheese, butter, paprika, capers, mustard, onion, and caraway.
Dips
Obatzda Recipe | Bavarian Beer Cheese Dip
Obatzda is a Bavarian cheese dip made with ripe Camembert, butter, cream cheese, paprika, onion, caraway, and a splash of beer.
Dips
Brandade de Morue Recipe | French Salt Cod Potato Dip
Brandade de Morue is a French salt cod dip made by blending poached salt cod with potatoes, garlic, olive oil, and milk until creamy.
Dips
Anchoïade Recipe | Provençal Anchovy Garlic Dip
Anchoïade is a Provençal anchovy and garlic dip made with anchovies, olive oil, vinegar, garlic, and sometimes herbs.